I got the Breakfast Burritos done and whew, it was a process. I'm glad I did it though because I have 30 burritos in the freezer. I'm not really sure how long they will last, but we'll see. After cleaning up I decided to tackle the blueberries and blackberries tomorrow. I made some with bacon, some with chopped ham, and some with sausage. I didn't have any green bell peppers, but I did have red and yellow so I just used those. Does anyone have any suggestions on how to freeze these without using the aluminium foil? That would cut down on costs quite a bit.
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| Getting them ready to assemble. |
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| Some of them all packaged up and ready to freeze. |
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